Sometimes you just need the taste of something sweet! And this chocolate brownie is a great guilt-free option which is packed with healthy nutrients.
Healthy Chocolate Brownie Recipe
115g sweet potato, cooked and mashed
85g unsweetened cocoa powder or cacao
¼ tsp vanilla extract
¼ tsp baking powder
115g spelt flour
170g melted grassfed butter
Heat the oven to 180C.
Grease and line a cake tin. Melt the butter and mix together all dry ingredients in a bowl. Blend together sweet potato, egg and butter. Mix the wet and dry ingredients together and pour mixture into the greased cake tin. Bake for 20-25 mins.
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